Green Bean Medley
2 TBS of olive oil
1 bunch of scallions sliced
1 pint of sliced mushrooms
1/2 tsp of cracked black pepper
2 cloves of minced garlic
1 pint of cherry tomatoes
1 bunch of fresh green beans with ends removed
1 TBS of soy sauce in 2 TBS of water
Heat oil over medium high heat. Add scallions, mushrooms, and pepper. Once the mushrooms have started to brown, add the garlic and cook 1 minute more. Add the tomatoes and beans. Once tomatoes start to soften, about 3 minutes, add the soy sauce mixed with water to the pan and cover. Cook for 5 more minutes. Enjoy!
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