Wednesday, October 21, 2009

Balsamic Chicken with Spinach and Couscous

I tried a new recipe tonight.  It was from The Food Your Crave cookbook by Ellie Krieger.  It was quoted as being a great recipe for a quick dinner that satisfies.  Mission accomplished!  It took maybe 20 minutes to prepare and definitely met our needs on a Wednesday night.


I did make one alteration to the recipe.  Instead of wilting the spinach separately, I cooked it with the tomatoes and balsamic vinegar.  I was really happy with the recipe!  The best part is that is was under 400 calories per serving!

3 comments:

  1. This looks great...would you mind sharing your recipe??? Hope you are having a great Sunday afternoon! Love you! Erin

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  2. It is good! I think even all your boys would like it. :) If you click on the word recipe in the first sentence it should take you to the recipe. Let me know if it doesn't work. Miss you!

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  3. Perfect! I will try this recipe this week! Can't wait...and yum the bruschetta stuffed chicken looks extra amazing! Thanks Liz! Love you and miss you, too! Erin

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I love reading your comments, especially if you tried any of the recipes. Thanks for stopping by and sharing your insight!